MERO operates a multi-regional sourcing network that covers Uganda's principal coffee and cocoa producing zones. We work with established farmer cooperatives and associations across the Lake Victoria basin (Robusta), the Mount Elgon/Bugisu highlands (Arabica), and the western cocoa-growing districts.
This diversified sourcing model ensures we can supply consistent volumes across crop seasons, manage supply risk, and offer buyers a range of origins, processing methods, and cup profiles in a single relationship.